DB34/T 2777-2016 Active Anhui ProvinceLocal standards

DB34/T 2777-2016 Determination of Residual Amounts of Emycetin in Rice by Liquid Chromatography-Tandem Mass Spectrometry

DB34/T 2777-2016 Determination of Residual Amounts of Emycetin in Rice by Liquid Chromatography-Tandem Mass Spectrometry

Publish Date: 2016-12-30 Implement Date: 2017-01-30 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: DB34/T 2777-2016
Standard Type: Local standards
Standard Status: Active
is_force_gb: no
CCS Name: Food hygiene
ICS Name: Food Composite
Publish Date: 2016-12-30
Implement Date: 2017-01-30
Pages: 10 pages

Scope

This standard specifies the liquid chromatography-tandem mass spectrometry method for determining the residual amount of oxathiapiprolin in rice. This standard is applicable to the determination of the residual amount of oxathiapiprolin and its metabolite oxathiaproline in rice. The method's detection limit in this standard is 0.05 mg/kg.

Development Information

Pages: 10 pages

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