T/TXFP 3-2019 Active Group standards

T/TXFP 3-2019 Green food lychee production technical specifications

Publish Date: 2019-11-11 Implement Date: 2019-12-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/TXFP 3-2019

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Fruit and vegetable cultivation and products

ICS Name: Plant cultivation

Publish Date: 2019-11-11

Implement Date: 2019-12-01

Scope

Main technical content: The "Green Food - Litchi Production Technical Specifications" stipulates the requirements for the production of green food litchi in terms of site environment, orchard planning, variety selection and planting, soil management, fertilization management, water management, shaping and pruning, shoot control and flower promotion, flower and fruit management, integrated pest and disease control, fruit harvesting, packaging, storage and transportation, etc.