GB 2757-1981
Replaced
DB4102/T 056-2024
Active
Henan ProvinceLocal standards
DB4102/T 056-2024 Traditional food making skills: making sheep double intestines soup
DB4102/T 056-2024 Traditional food making skills: making sheep double intestines soup
Basic Information
Standard Code:
DB4102/T 056-2024
Standard Type:
Local standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Food processing and products
ICS Name:
Food Composite
Publish Date:
2024-07-19
Implement Date:
2024-08-19
Pages:
8 pages
Scope
Suitable for the preparation of lamb double intestine soup
Development Information
Related Standards
GB/T 5490-1985
Replaced
GB/T 5490-1985 General rules of inspectiog grain, oilseeds and vegetable oils
GB/T 5491-1985
Replaced
GB/T 5491-1985 Inspection of grain and oilseeds Methods for sampling and sample reduction
GB/T 5492-1985
Replaced
GB/T 5492-1985 Inspection of grain and oilseeds Methods for identification of colour,odour and taste
GB/T 5493-1985
Replaced
GB/T 5493-1985 Inspection of grain and oilseeds Methods for determination of varieties and their mixture
GB/T 5494-1985
Replaced