T/ZSJX 2102-2023 Active Group standards

T/ZSJX 2102-2023 The technical specifications for liquid culture of ganoderma lucidum strains

T/ZSJX 2102-2023 The technical specifications for liquid culture of ganoderma lucidum strains

Publish Date: 2023-12-26 Implement Date: 2023-12-31 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/ZSJX 2102-2023

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Fruit and vegetable cultivation and products

ICS Name: Plant cultivation

Publish Date: 2023-12-26

Implement Date: 2023-12-31

Pages: 16 pages

Scope

This document specifies the production site and environment, facilities and equipment, cultivation raw materials, varieties, production process, production requirements, sample retention, record keeping and archiving, and operator requirements for the production of liquid fungal strains of Lingzhi. This document is applicable to the production of liquid fungal strains of Ganoderma lucidum (Leyss. Ex Fr.) Karst. and Ganoderma sinense Zhao, Xu et Zhang.

Development Information

Word Count: 21 Thousand words Pages: 16 pages

Referenced Standards

GB/T 150.1-2011 Pressure vessels—Part 1:General requirements GB/T 150.1-2024 Pressure vessels—Part 1:General requirements GB 5749-1985 Sanitary standard for drinking water GB 5749-2006 Standards for drinking water quality GB 5749-2022 Standards for drinking water quality GB/T 12728-1991 Terms of edible fungi GB/T 12728-2006 Terms of edible mushroom GB 50073-2013 Code for design of clean room NY/T 528-2002 Technical inspection of pure culture making of edible fungi NY/T 528-2010 Recommendations for Production Technology of Edible Mushroom Strains NY/T 1742-2009 NY/T 1742-2009 General Technical Requirements for Edible Fungi Varietal Cultures

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