DB3212/T 1010-2020 Active Jiangsu ProvinceLocal standards

DB3212/T 1010-2020 The operational specifications for prevention and control of COVID-19 in catering service units

DB3212/T 1010-2020 The operational specifications for prevention and control of COVID-19 in catering service units

Publish Date: 2020-02-20 Implement Date: 2020-02-20 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: DB3212/T 1010-2020
Standard Type: Local standards
Standard Status: Active
is_force_gb: no
CCS Name: \nBasic standards
ICS Name: Accident and disaster control
Publish Date: 2020-02-20
Implement Date: 2020-02-20
Pages: 11 pages

Development Information

Pages: 11 pages

Related Standards

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