T/YNBX 030-2020 Green food Mianwei cucumber production technical regulations
T/YNBX 030-2020 Green food Mianwei cucumber production technical regulations
Basic Information
Scope
Scope: This regulation stipulates the technical requirements for the production of green food cucumbers in open fields or plastic greenhouses, including site environmental conditions, variety selection, seed selection and treatment, seedling cultivation, land preparation, field management, fertilization, pest and disease prevention and control, harvesting, packaging, storage and transportation, and file establishment. This regulation applies to the production of green food cucumbers in open fields or plastic greenhouses in Yuanmiao County. Main technical contents: This regulation stipulates the technical requirements for the production of green food cucumbers in open fields or plastic greenhouses, including site environmental conditions, variety selection, seed selection and treatment, seedling cultivation, land preparation, field management, fertilization, pest and disease prevention and control, harvesting, packaging, storage and transportation, and file establishment. This regulation applies to the production of green food cucumbers in open fields or plastic greenhouses in Yuanmiao County.