T/YNBX 077-2023
Active
Group standards
T/YNBX 077-2023 Technical Specifications for the Whole-process Control of Quality and Safety of Vegetables and Fruits
T/YNBX 077-2023
Price:
$ 30
Basic Information
Standard Code:
T/YNBX 077-2023
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
-
ICS Name:
Integrated agriculture and forestry
Publish Date:
2023-02-01
Implement Date:
2023-02-10
Scope
Scope: This document stipulates the requirements for quality and safety control in the organization and management of vegetable and fruit production, management systems, control of production links, product quality control, traceability systems, production records, internal verification, and other aspects. This document is applicable to the full-process quality and safety control of vegetable and fruit production. Main technical content: Requirements for quality and safety control in the organization and management of vegetable and fruit production, management systems, control of production links, product quality control, traceability systems, production records, internal verification, and other aspects.
Development Information
Related Standards
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Replaced
GB/T 15549-1995
Replaced
GB/T 15549-1995 Sensory analysis—Methodology—Initiation and training of assessors in the detection and recognition of odours
GB/T 15790-1995
Replaced
GB/T 15790-1995 Rules for investigation and forecast of the rice blast [Pyricularia oryzae (Cavara)]
GB/T 15792-1995
Replaced
GB/T 15792-1995 Rules for investigation and forecast of the rice stem borer [Chilo suppressalis (Walker)]
GB/T 15794-1995
Replaced
GB/T 15794-1995 Rules for investigation and forecast of the brown planthopper(Nilaparvata lugens Stal) and the white-backed planthopper(Sogatalla furcifera Horvath)
GB/T 16453.1-1996
Replaced