T/HNBX 150-2024 Active Group standards

T/HNBX 150-2024 Lóng Gèng fèng lì jǔ yùn bǎo xiàn xié jiān shù kǎo shù jù pī zhǐ lín guǒ yù zhōng jiān jù bǎo xùn jì zhèng dù jǔ yù biàn xíng shī 。

T/HNBX 150-2024 Lóng Gèng fèng lì jǔ yùn bǎo xiàn xié jiān shù kǎo shù jù pī zhǐ lín guǒ yù zhōng jiān jù bǎo xùn jì zhèng dù jǔ yù biàn xíng shī 。

Publish Date: 2024-12-01 Implement Date: 2025-01-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/HNBX 150-2024
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: -
ICS Name: Integrated agriculture and forestry
Publish Date: 2024-12-01
Implement Date: 2025-01-01

Scope

Main technical content: 4. Harvesting requirements shall be implemented in accordance with T/HNBX 147. 5. Pre-storage treatment 5.1 Antiseptic treatment: First, wash the fruit surface with clean water, then soak the fruits in fungicides such as imazalil, thiabendazol, or prochloraz with a concentration of 500 mg/L to 1,000 mg/L for 1–2 minutes to sterilize them, and finally dry them. 5.2 Pre-cooling: After harvesting, the fruits should be rapidly pre-cooled to storage temperature within 24 hours. Pre-cooling can be carried out in a constant-temperature cold storage or a pre-cooling warehouse. 5.3 Grading and packaging: Sort the harvested pineapples by grade and then package them accordingly.

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