DB5109/T 11-2022 Active Sichuan ProvinceLocal standards

DB5109/T 11-2022 Wine-specific Grain: Barley Production Technical Regulations

DB5109/T 11-2022 Wine-specific Grain: Barley Production Technical Regulations

Publish Date: 2022-04-25 Implement Date: 2022-05-05 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: DB5109/T 11-2022
Standard Type: Local standards
Standard Status: Active
is_force_gb: no
CCS Name: Agricultural and forestry technology
ICS Name: Plant cultivation
Publish Date: 2022-04-25
Implement Date: 2022-05-05
Pages: 11 pages

Scope

This document specifies the terms and definitions, variety selection and seed quality, environmental quality of the production area, cultivation techniques, harvesting, drying, impurity removal, storage, and quality traceability of malting barley used in brewing. This document is applicable to the production of malting barley used in brewing within the administrative area of Suining City.

Development Information

Pages: 11 pages

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