T/BJZMXH 701-2023 Garden border plant maintenance and renewal techniques specification

Scope

Scope: This document specifies the common flower border plants, quality requirements, maintenance measures, rejuvenation, renewal, and file management. This document is applicable to the plant maintenance techniques of established flower borders. Main technical content: 3. Terminology and definitions: The following terms and definitions apply to this document. 3.1 Flower border: A natural plant arrangement form that simulates the intertwined growth of wild flowers in the forest edge areas of nature using artistic design techniques. 3.2 Rejuvenation: Measures taken to restore the normal growth state of flower border plants through human intervention. 4. Plant selection and quality: 4.1 Selection of flower border plants: Preferentially select perennial flowering plants that can survive outdoors in winter, have a long flowering period, and high ornamental value. One- and two-year herbaceous plants, bulbous plants, ornamental grasses, aquatic plants, and shrubs can also be included. Common flower border plants are listed in Appendix A. 4.2 Quality requirements: 4.2.1 It should be able to show the overall design effect of the flower border. 4.2.2 It should have an excellent overall landscape effect, high ornamental value, and robust growth: --- - The overall structure should be reasonable, with appropriate density and clear layers and contours. - Flowering plants should have normal flower color and no flopping. Leafy plants should have normal leaf color and no flopping or withered leaves. Fruit-bearing plants should have bright fruit color and abundant fruiting. Stem-observing plants should have bright branch color and no dry branches. - Plants should be robust, with lush branches and leaves, normal leaf size and color, and no pests or diseases. 5. Daily monitoring: Technical personnel should conduct daily inspections, record maintenance logs, identify problems, and formulate maintenance, rejuvenation, or renewal measures. The content of the

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