DB5305/T 50.15-2021 DB5305/T 50.15-2021 Baoshan Flue-cured Tobacco - Part 15: Field Management

DB5305/T 50.1-2021 DB5305/T 50.1-2021 Baoshan Flue-cured Tobacco Part 1: Standard System DB5305/T 50.2-2021 Bao Shan Cigarettes Part 2: Tobacco Terminology DB5305/T 50.3-2021 PaoShan Cured Tobacco Part 3: Production Process and Calendar DB5305/T 50.4-2021 Baoshan B smoking tobacco Part 4: Planting Zones and Basic Tobacco Farm Planning DB5305/T 50.5-2021 DB5305/T 50.5-2021 Baoshan Cured Tobacco - Part 5: Characteristics and Layout of Main Cultivated Varieties DB5305/T 50.6-2021 Pan-Yan tobacco, Baoshan district, Part 6: Field agronomic traits DB5305/T 50.7-2021 Pao Shan roasted tobacco Part 7: Quality and traceability management of tobacco leaves DB5305/T 50.8-2021 Baoshan Flue-cured Tobacco: Part 8: Environmental Quality and Monitoring Techniques of Tobacco Districts DB5305/T 50.9-2021 DB5305/T 50.9-2021 Baoshan Cured Tobacco - Part 9: Soil Improvement Techniques for Tobacco Fields DB5305/T 50.10-2021 Pao Shan roasted tobacco - Part 10: Management of tobacco supplies DB5305/T 50.11-2021 "Pan-shan roasted tobacco - Part 11: Management of seed used for production" DB5305/T 50.12-2021 DB5305/T 50.12-2021 Baoshan Flue-cured Tobacco Part 12: Floating Seedling Culture DB5305/T 50.13-2021 Baoshan Tobacco Part 13: Land Preparation and Transplanting DB5305/T 50.14-2021 "Bao Mountain flue-cured tobacco Part 14: Transplanting seedlings under the membrane" DB5305/T 50.16-2021 Paoning roasted tobacco - Part 16: Rational fertilization DB5305/T 50.17-2021 Baoan roasted tobacco Part 17: Integrated water and fertilizer technology DB5305/T 50.18-2021 DB5305/T 50.18-2021 Baoshan flue-cured tobacco Part 18: Early flower control technology DB5305/T 50.19-2021 PaoShan roasted tobacco Part 19: Diagnosis and treatment of deficiency symptoms in tobacco plants DB5305/T 50.20-2021 Pao Shan Cured Tobacco - Part 20: Techniques for Prevention and Control of Tobacco Aphid with Aphid Protective Bots DB5305/T 50.21-2021 DB5305/T 50.21-2021 Baoshan Cured Tobacco Part 21: Pest and Disease Control and Prevention DB5305/T 50.22-2021 Bao'an roasted tobacco - Part 22: Reasonable use of pesticides DB5305/T 50.23-2021 Bao'an roasted tobacco Part 23: Harvesting mature tobacco leaves DB5305/T 50.24-2021 Bao'an roasted tobacco Part 24: Tobacco drying technology DB5305/T 50.25-2021 "Bao Shan Cigarette Tobacco Part 25: Recycling and Disposal of Cigarette Waste" DB5305/T 50.26-2021 Preserved tobacco, Baoshan style - Part 26: Sample preparation and storage DB5305/T 50.27-2021 PaoShan Cured Tobacco Part 27: Purchase and Transfer of Tobacco Leaves DB5305/T 50.28-2021 Package, Storage, and Transportation of Baoan Cured Tobacco Part 28: Packaging, Storage, and Transportation DB5305/T 50.29-2021 Paoning roasted tobacco - Part 29: Control of non-tobacco substances DB5305/T 50.30-2021 Production technical services for Baoshan flue-cured tobacco - Part 30: Production technical services DB5305/T 50.31-2021 "Baoan roasted tobacco - Part 31: Measures for weather disaster prevention and response in tobacco-growing areas" DB5305/T 50.32-2021 DB5305/T 50.32-2021 Baoshan Flue-cured Tobacco Part 32: Infrastructure Construction and Management Protection for Tobacco Leaf Production DB5305/T 50.33-2021 DB5305/T 50.33-2021 Baoshan Cured Tobacco Part 33: Information Management for Tobacco Production DB5305/T 50.34-2021 "Bao'an roasted tobacco - Part 34: Cultivation identification and management of professional tobacco farmers"