T/XJY 1112-2022 Active Group standards

T/XJY 1112-2022 Xiangjiangyuan Kailan

T/XJY 1112-2022

Publish Date: 2022-12-01 Implement Date: 2022-12-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/XJY 1112-2022

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: -

ICS Name: Plant cultivation

Publish Date: 2022-12-01

Implement Date: 2022-12-01

Pages: 10 pages

Scope

Scope: This document specifies the terms and definitions of "Xiangjiangyuan" Chinese mustard greens, the production environment, land preparation and base fertilization, seedling cultivation, planting, field management, pest and disease control, harvesting, packaging, storage and transportation, and waste disposal requirements. This document applies to the production of "Xiangjiangyuan" Chinese mustard greens. Main technical content: (1) This document specifies the requirements for the production environment, land preparation and base fertilization, seedling cultivation, planting, field management, pest and disease control, harvesting, packaging, storage and transportation, and waste disposal of "Xiangjiangyuan" Chinese mustard greens. (2) The production environment conditions of this document shall comply with T/XJY 1001 "Quality of Production Environment for 'Xiangjiangyuan' Vegetables", and requirements for land selection are also provided. (3) Based on the current successful experience and practices of "Xiangjiangyuan" Chinese mustard greens production, this document stipulates the full-process cultivation and management requirements, including land preparation and base fertilization, seedling cultivation (including variety selection, sowing time, seedling management, and strong seedling specifications), planting, and waste disposal. For example, in the section on land preparation and base fertilization, requirements are specified for deep plowing and sunning the soil, fertilizer types and quantities, and the requirements for trenching and making ridges. In the section on seedling cultivation, requirements are specified for variety type selection, seed quality, suitable sowing times for different types of varieties, selection of seedling cultivation methods and sowing quantities, and seedling management. In the section on planting, requirements are specified for planting time, planting spacing, and planting methods. In the section on field management,