DB34/T 2248-2014 Abolished Anhui ProvinceLocal standards

DB34/T 2248-2014 Green food (A-grade) Dangshanshugar production technical regulations

DB34/T 2248-2014 Green food (A-grade) Dangshanshugar production technical regulations

Publish Date: 2014-12-17 Implement Date: 2015-01-17 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: DB34/T 2248-2014
Standard Type: Local standards
Standard Status: Abolished
is_force_gb: no
CCS Name: Fruit and vegetable cultivation and products
ICS Name: A comprehensive collection of fruits, vegetables, and their processed products
Publish Date: 2014-12-17
Implement Date: 2015-01-17
Pages: 9 pages

Scope

This standard specifies the management measures for the production of green food (Grade A) of Dangshan Crispy Pears, including site preparation, soil, fertilizer, and water management, shaping and pruning, flower and fruit management, pest and disease control, and fruit harvesting. This standard is applicable to the production of green food (Grade A) of Dangshan Crispy Pears.

Development Information

Pages: 9 pages

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