DB37/T 1105-2008 Abolished Shandong ProvinceLocal standards

DB37/T 1105-2008 Determination of Thiophanic Acid Residue in Fruits and Vegetables by Liquid Chromatography-Tandem Mass Spectrometry (LC-MS/MS)

DB37/T 1105-2008 Determination of Thiophanic Acid Residue in Fruits and Vegetables by Liquid Chromatography-Tandem Mass Spectrometry (LC-MS/MS)

Publish Date: 2009-01-08 Implement Date: 2009-03-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: DB37/T 1105-2008
Standard Type: Local standards
Standard Status: Abolished
is_force_gb: no
CCS Name: Food hygiene
ICS Name: Food microbiology
Publish Date: 2009-01-08
Implement Date: 2009-03-01
Pages: 6 pages

Development Information

Pages: 6 pages

Related Standards

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