GB/T 14551-1993
Replaced
T/MSC 001-2019
Active
Group standards
T/MSC 001-2019 Fresh Cordyceps sinensis (cultivated product)
T/MSC 001-2019 Fresh Cordyceps sinensis (cultivated product)
Price:
$ 30
Basic Information
Standard Code:
T/MSC 001-2019
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Aquaculture and fisheries
ICS Name:
Integrated agriculture and forestry
Publish Date:
2019-08-26
Implement Date:
2019-08-26
Scope
Scope: The China Mycological Society's group standard for "Fresh Cordyceps Sinensis (Bred Products)" is mainly applicable to the quality control of fresh Cordyceps Sinensis (bred products), and is not applicable to the quality control of original ecological and naturally proliferated wild fresh Cordyceps Sinensis; Main technical content: Standardize from quality requirements, test methods, inspection rules, marking, packaging, transportation, and storage. Quality requirements include sensory requirements, physicochemical indicators, safety indicators, etc.
Development Information
Related Standards
GB/T 15549-1995
Replaced
GB/T 15549-1995 Sensory analysis—Methodology—Initiation and training of assessors in the detection and recognition of odours
GB/T 15790-1995
Replaced
GB/T 15790-1995 Rules for investigation and forecast of the rice blast [Pyricularia oryzae (Cavara)]
GB/T 15792-1995
Replaced
GB/T 15792-1995 Rules for investigation and forecast of the rice stem borer [Chilo suppressalis (Walker)]
GB/T 15794-1995
Replaced
GB/T 15794-1995 Rules for investigation and forecast of the brown planthopper(Nilaparvata lugens Stal) and the white-backed planthopper(Sogatalla furcifera Horvath)
GB/T 16453.1-1996
Replaced