GB 2757-1981
Replaced
DB5111/T 36-2022
Active
Sichuan ProvinceLocal standards
DB5111/T 36-2022 Food Safety "Two Responsibilities" Layered and Graded Work Manual
DB5111/T 36-2022 Food Safety "Two Responsibilities" Layered and Graded Work Manual
Basic Information
Standard Code:
DB5111/T 36-2022
Standard Type:
Local standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Technical management
ICS Name:
Food Composite
Publish Date:
2022-12-22
Implement Date:
2022-12-22
Scope
This document provides guidance on the general principles, responsibility subjects, responsible cadres, working models, and organizational implementation and supervision of the hierarchical and graded work of "two responsibilities" for food safety. This document is applicable to the implementation of the hierarchical and graded work of "two responsibilities" for food safety within the administrative area of Leshan City.
Development Information
Related Standards
GB/T 5490-1985
Replaced
GB/T 5490-1985 General rules of inspectiog grain, oilseeds and vegetable oils
GB/T 5491-1985
Replaced
GB/T 5491-1985 Inspection of grain and oilseeds Methods for sampling and sample reduction
GB/T 5492-1985
Replaced
GB/T 5492-1985 Inspection of grain and oilseeds Methods for identification of colour,odour and taste
GB/T 5493-1985
Replaced
GB/T 5493-1985 Inspection of grain and oilseeds Methods for determination of varieties and their mixture
GB/T 5494-1985
Replaced