T/LSSGB 002-002-2019 Lishui Mountain Farming: Fish Head Storage and Transportation Operation Guidelines
T/LSSGB 002-002-2019 Lishui Mountain Farming: Fish Head Storage and Transportation Operation Guidelines
Basic Information
Scope
Scope: This standard specifies the technical requirements for the slaughter, cutting, cleaning, packaging, and transportation of fish heads. This standard applies to the storage and transportation of fish heads under the Lishui Shanggeng brand. Main technical content: The following documents are essential for the application of this document. For any referenced document with a specified date, only the version on the specified date applies to this document. For any referenced document without a specified date, the latest version (including all amendment lists) applies to this document. GB 5749 - Sanitary Standards for Drinking Water GB 4806.1 - General Safety Requirements for Food Contact Materials and Products GB 4806.7 - Plastic Materials and Products for Food Contact GB/T 24861 - Technical Specifications for the Management of Aquatic Product Circulation DB33/T 2090 - General Requirements for the Construction and Management of "Lishui Shanggeng" T/LSSGB 002 - Lishui Shanggeng: Edible Freshwater Products