T/LSSGB 002-002-2019 Active Group standards

T/LSSGB 002-002-2019 Lishui Mountain Farming: Fish Head Storage and Transportation Operation Guidelines

T/LSSGB 002-002-2019 Lishui Mountain Farming: Fish Head Storage and Transportation Operation Guidelines

Publish Date: 2019-09-10 Implement Date: 2019-09-10 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/LSSGB 002-002-2019
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: Logo, packaging, transportation, storage
ICS Name: Integrated agriculture and forestry
Publish Date: 2019-09-10
Implement Date: 2019-09-10

Scope

Scope: This standard specifies the technical requirements for the slaughter, cutting, cleaning, packaging, and transportation of fish heads. This standard applies to the storage and transportation of fish heads under the Lishui Shanggeng brand. Main technical content: The following documents are essential for the application of this document. For any referenced document with a specified date, only the version on the specified date applies to this document. For any referenced document without a specified date, the latest version (including all amendment lists) applies to this document. GB 5749 - Sanitary Standards for Drinking Water GB 4806.1 - General Safety Requirements for Food Contact Materials and Products GB 4806.7 - Plastic Materials and Products for Food Contact GB/T 24861 - Technical Specifications for the Management of Aquatic Product Circulation DB33/T 2090 - General Requirements for the Construction and Management of "Lishui Shanggeng" T/LSSGB 002 - Lishui Shanggeng: Edible Freshwater Products

Development Information

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