T/LTXH 048-2023 The Protected Farming of Wallace in the specification
T/LTXH 048-2023 The Protected Farming of Wallace in the specification
Basic Information
Scope
Scope: This standard specifies the planting environment, pre-planting preparation, planting process, field management, harvesting, and storage during the cultivation of Wallace melons in protected areas. This standard applies to the management of Wallace melon cultivation in protected areas. Main technical content: The following documents are essential for the application of this document. For referenced documents with a specified date, only the version dated on that date applies to this document. For referenced documents without a specified date, the latest version (including all amendments) applies to this document. GB 2763 - National Food Safety Standard: Maximum Residue Limits for Pesticides in Food NY/T 391 - Green Food: Environmental Quality of Production Areas NY/T 393 - Green Food: Pesticide Use Guidelines NY/T 394 - Green Food: Fertilizer Use Guidelines NY/T 1056 - Green Food: Storage and Transportation Guidelines