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T/GDSF 0001-2024 Active
T/GDSF 0001-2024 Zhuhai Wanshan Dried Fish Processing Technical Specifications
Abstract
Main technical content: This document provides terms and definitions, quality requirements, processing procedures, marking, packaging, transportation, and storage for dried fish from the Wanshan Islands of Zhuhai. This document is applicable to the processing of dried fish such as brown basket fish (Siganus fuscescens), eels (Anguilla japonica), blue skipjack (Decapterus maruadsi), white croaker (Argyrosomus argentatus), semi-smooth sole (Cynoglossus semilaevis), sardines (Sardina pilchardus), and red gill (Otolithes ruber) produced in the waters of the Wanshan Islands of Zhuhai.
General Product Information
| Document Type | Group standards |
|---|---|
| Standard Status | Active |
| Standard Code | T/GDSF 0001-2024 |
| ICS | Fish and aquatic products |
| Implement Date | 2024-03-23 |
Price
$ 20.00
Subtotal
$ 20.00
Tax
$ 0.00
Order Total (incl. tax)
$ 20.00