PDF
T/CSWSL 019-2020 Active
T/CSWSL 019-2020 The synergistic fermentation of feed using bacteria enzymes for beef cattle
Abstract
This document specifies the requirements and test methods for co-fermentation feed for beef cattle, as well as sampling, inspection rules, and labeling, packaging, transportation, storage, and shelf life. This document is applicable to feed products prepared by using microbial and enzyme preparations as fermentation agents, and two or more feed raw materials as fermentation substrates, which are fermented and cultured to meet the nutritional needs of beef cattle.
General Product Information
| Document Type | Group standards |
|---|---|
| Standard Status | Active |
| Standard Code | T/CSWSL 019-2020 |
| CCS | Animal and poultry feed and additives |
| ICS | \nFeeds |
| Implement Date | 2020-12-31 |
Price
$ 19.00
Subtotal
$ 19.00
Tax
$ 0.00
Order Total (incl. tax)
$ 19.00