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T/YCLC 002-2024 Active
T/YCLC 002-2024 Yongchun vinegar
Abstract
Main technical content: This document specifies the product grading, raw and auxiliary materials, requirements, test methods, inspection rules, marking, packaging, transportation, and storage of Yongchun vinegar.
General Product Information
| Document Type | Group standards |
|---|---|
| Standard Status | Active |
| Standard Code | T/YCLC 002-2024 |
| ICS | Spices and seasonings |
| Implement Date | 2024-06-07 |
Price
$ 20.00
Subtotal
$ 20.00
Tax
$ 0.00
Order Total (incl. tax)
$ 20.00