PDF
T/GDFDTAEC 07-2024 Active
T/GDFDTAEC 07-2024 Determination of prohibited water-soluble synthetic dyes in food by liquid chromatography-tandem mass spectrometry
Abstract
Main technical content: This document specifies the liquid chromatography-tandem mass spectrometry method for the determination of 32 prohibited water-soluble synthetic dyes in food. This document is applicable to the determination of 32 prohibited water-soluble synthetic dyes in beverages, wine, candy, seasoning sauce, soy products, cooked meat, and other foods.
General Product Information
| Document Type | Group standards |
|---|---|
| Standard Status | Active |
| Standard Code | T/GDFDTAEC 07-2024 |
| ICS | General methods for food testing and analysis |
| Implement Date | 2024-03-29 |
Price
$ 20.00
Subtotal
$ 20.00
Tax
$ 0.00
Order Total (incl. tax)
$ 20.00