PDF
GB 5009.42-2016 Active
GB 5009.42-2016 The measurement of national food safety standards for salt indicators
Abstract
This standard specifies the detection methods for sodium chloride, lead, total arsenic, cadmium, total mercury, barium, potassium chloride, potassium ferrocyanide, and iodine in table salt.
This standard is applicable to the determination of table salt indicators.
General Product Information
| Document Type | National standards |
|---|---|
| Standard Status | Active |
| Standard Code | GB 5009.42-2016 |
| CCS | Health, safety, and labor protection |
| Implement Date | 2017-03-01 |
Price
$ 47
Subtotal
$ 47
Tax
$ 0.00
Order Total (incl. tax)
$ 47