T/MJJF 002-2023 Active
T/MJJF 002-2023 The technical specifications for storing frozen shrimp products
Abstract
Main technical content: There are currently no standards in the field of storage technology for frozen crayfish products in our province. This project was proposed by Hubei Qianwang Ecological Crayfish Industrial Park Group Co., Ltd., with technical support provided by Qianjiang City Crayfish Industry Development Promotion Center, Qianjiang Sile Agricultural Technology Co., Ltd., Hubei Minhe Supply Chain Management Co., Ltd., Qianjiang City Online Business Association, and Hubei Provincial Standardization and Quality Research Institute. The project aims to develop the group standard "Technical Specifications for the Storage of Frozen Crayfish Products". This document mainly specifies the requirements for the frozen storage, operational management, and quality management of frozen crayfish products. The specific research content is listed as follows: Introduction 1 Scope 2 Normative reference documents 3 Terms and definitions 4 Frozen storage 4.1 Requirements for refrigeration and freezing equipment 4.2 Maintenance of refrigeration and freezing equipment 4.3 Temperature control requirements 4.4 Storage period management 5 Operational management 5.1 Storage operations 5.2 Retrieval operations 6 Quality management
General Product Information
| Document Type | Group standards |
|---|---|
| Standard Status | Active |
| Standard Code | T/MJJF 002-2023 |
| CCS | Transportation, storage |
| ICS | Stack, storage |
| Implement Date | 2023-05-20 |