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GB 14754-2010 Active
GB 14754-2010 Food Safety National Standard for Additives in Food: Vitamin C (Ascorbic Acid)
Abstract
This standard applies to the food additive vitamin C, which is produced by chemical synthesis from D-glucose or sorbitol as the starting materials through fermentation.
General Product Information
| Document Type | National standards |
|---|---|
| Standard Status | Active |
| Standard Code | GB 14754-2010 |
| CCS | Health, safety, and labor protection |
| Implement Date | 2011-02-21 |
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