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GB 5009.13-2017 Active
GB 5009.13-2017 National standard for food safety: Determination of copper in food
Abstract
This standard specifies the graphite furnace and flame atomic absorption spectrometry, inductively coupled plasma mass spectrometry, and inductively coupled plasma emission spectrometry for determining the copper content in food.
This standard is applicable to the determination of copper content in all types of food.
General Product Information
| Document Type | National standards |
|---|---|
| Standard Status | Active |
| Standard Code | GB 5009.13-2017 |
| CCS | Health, safety, and labor protection |
| Implement Date | 2017-10-06 |
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