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GB 1886.329-2021 Active
GB 1886.329-2021 Food Safety National Standard for Additives in Food: Disodiumhydrogen phosphate
Abstract
This standard applies to the production of food additive disodium hydrogen phosphate using sodium carbonate (or sodium hydroxide) and food additive phosphoric acid (including wet phosphoric acid) as raw materials.
General Product Information
| Document Type | National standards |
|---|---|
| Standard Status | Active |
| Standard Code | GB 1886.329-2021 |
| CCS | Health, safety, and labor protection |
| Implement Date | 2021-08-22 |
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