T/DLMSWH 023-2021 Active
T/DLMSWH 023-2021 Disposable chopsticks processing and testing technical regulations
Abstract
Scope: This standard specifies the product types, general requirements, inspection rules, packaging, marking, storage and size requirements, and production requirements for disposable chopsticks in accordance with the provisions of GB19790.2-2005. It is applicable to disposable bamboo chopsticks made from raw bamboo after processing. This standard is applicable to all kinds of disposable chopstick processing and production units. Main technical content: This standard specifies the product types, general requirements, inspection rules, packaging, marking, storage and size requirements, and production requirements for disposable chopsticks in accordance with the provisions of GB19790.2-2005.
General Product Information
| Document Type | Group standards |
|---|---|
| Standard Status | Active |
| Standard Code | T/DLMSWH 023-2021 |
| ICS | Integrated services |
| Implement Date | 2021-05-14 |