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GB 1886.354-2021 Active

GB 1886.354-2021 Food Safety National Standard for Additives: 3-[(4-Amino-2,2-dioxo-1H-2,1,3-benzothiadiazine-5-yl)oxy]-2,2-dimethyl-N-propylpropanamide

Available format(s)
PDF
Language(s)
Chinese
Publish Date
2021-09-07

Abstract

This standard applies to the food additive 3-[(4-amino-2,2-dioxo-1H-2,1,3-benzothiadiazine-5-yl)oxy]-2,2-dimethyl-N-propylpropionamide, which is produced by chemical reactions using 3-hydroxy-2,2-dimethylpropionic acid, propylamine, 2-amino-6-fluorobenzoate, and aminosulfonyl chloride as raw materials.

General Product Information

Document Type National standards
Standard Status Active
Standard Code GB 1886.354-2021
CCS Health, safety, and labor protection
Implement Date 2022-03-07
Price $ 42
Subtotal $ 42
Tax $ 0.00
Order Total (incl. tax) $ 42

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