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T/QGCML 293-2022 Active

T/QGCML 293-2022 Production process specifications for prepared wine

Available format(s)
PDF
Language(s)
Chinese
Publish Date
2022-06-17

Abstract

Main technical content: This document specifies the terms and definitions of the production process standards for prepared wine, the requirements for raw materials and auxiliary materials, the requirements for brewing environments, the production process, technical requirements, test methods, inspection rules, marking, packaging, transportation, and storage. This document is applicable to the production and inspection of prepared wine.

General Product Information

Document Type Group standards
Standard Status Active
Standard Code T/QGCML 293-2022
ICS Food processing
Implement Date 2022-07-01
Price $ 20.00
Subtotal $ 20.00
Tax $ 0.00
Order Total (incl. tax) $ 20.00

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