T/ZYNY 002-2023 Active

Scope: This document specifies the objectives, training targets, training content, training process, and assessment implementation of the professional skill level training for plant protection (agronomy) technicians in TCM agriculture. This document applies to the training and assessment of TCM agriculture input product plant protection (agronomy) technicians' professional skill level certificates; Main technical content: 6. Training content 6.1 Theoretical knowledge 6.1.1 Knowledge related to TCM agriculture: a) Course content includes: "Basic Knowledge of TCM Agriculture", "Practice of TCM Agricultural Production", key points of TCM agriculture, interpretation of key points of TCM agriculture, key points of implementation rules related to TCM agriculture, and key points of technical operation procedures for TCM agriculture. b) Training duration: at least 6 class hours. 6.1.2 Basic knowledge related to botany: a) Course content includes: "Plant Protection", "Plant Physiology", and "Plants and Plant Physiology". Key points of basic botany knowledge. b) Training duration: at least 6 class hours. 6.1.3 Basic knowledge related to agronomy: a) Course content includes: "Agricultural Entomology" and "Agricultural Ecology". Key points of basic agronomy knowledge. Understand the laws of pest infestation. b) Training duration: at least 4 class hours. 6.1.4 Basic knowledge related to soil science: a) Course content includes: "Soil Science" and "Soil and Fertilizer". Key points of basic soil science knowledge. b) Training duration: at least 4 class hours. 6.1.5 Basic knowledge related to plant pathology: a) Course content includes: "Agricultural Plant Pathology" and "General Plant Pathology". Key points of basic pathology knowledge. Understand the basic knowledge of diseases. b) Training duration: at least 6 class hours. 6.1.6 Basic knowledge related to breeding: a) Course content includes: "Crop Breeding". Key points of basic breeding knowledge. b) Training duration: at least