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NY/T 522-2002
NY/T 522-2002 Popcorn
Abstract
This standard specifies the terms and definitions, requirements, inspection methods, and marking, labeling, packaging, storage, and transportation of popping corn.
This standard is applicable to the inspection, evaluation, and identification of the quality of popping corn in the production, processing, and sales processes.
General Product Information
| Document Type | Industry standards-Agriculture |
|---|---|
| Standard Status | Replaced |
| Standard Code | NY/T 522-2002 |
| CCS | Cereal crops and products |
| Implement Date | 2002-12-01 |
Price
$ 29
Subtotal
$ 29
Tax
$ 0.00
Order Total (incl. tax)
$ 29