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GB 1903.28-2018 Active
GB 1903.28-2018 National Food Safety Standard - Food Nutrition Enhancers - Selenium Protein
Abstract
This standard applies to selenium-rich foods such as soybeans and other edible plants, which are processed through degreasing, water extraction, ethanol precipitation, and drying to produce selenium-enriched methionine, a food nutritional fortifier known as selenoprotein.
General Product Information
| Document Type | National standards |
|---|---|
| Standard Status | Active |
| Standard Code | GB 1903.28-2018 |
| CCS | Health, safety, and labor protection |
| Implement Date | 2018-12-21 |
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$ 28.00
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$ 28.00
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$ 28.00