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GB 25595-2010

GB 25595-2010 Food Safety National Standard Lactose

Available format(s)
PDF
Language(s)
Chinese
Publish Date
2010-12-21

Abstract

This standard applies to lactose intended for human consumption, which is crystallized from whey and processed through drying, grinding, and other methods.

General Product Information

Document Type National standards
Standard Status Replaced
Standard Code GB 25595-2010
CCS Health, safety, and labor protection
Implement Date 2011-02-21
Price $ 36
Subtotal $ 36
Tax $ 0.00
Order Total (incl. tax) $ 36

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