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GB 5009.270-2016
GB 5009.270-2016 The National Standards for Food Safety: Determination of Inositol in Foods
Abstract
This standard specifies the method for determining inositol in food.
The first method of this standard is applicable to the determination of inositol in food, and the second method of this standard is applicable to the determination of inositol in infant and toddler foods, dairy products, and beverages.
General Product Information
| Document Type | National standards |
|---|---|
| Standard Status | Replaced |
| Standard Code | GB 5009.270-2016 |
| CCS | Health, safety, and labor protection |
| Implement Date | 2017-06-23 |
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