PDF
T/ZZB 0122-2021 Active
T/ZZB 0122-2021 electric pressure cooker
Abstract
Main technical content: This document specifies the terms and definitions of electric pressure cookers, product classification, basic requirements, technical requirements, test methods, inspection rules, marking, packaging, transportation, storage, and quality service commitments. This document applies to electric pressure cookers for household use with an electric heating system, a rated voltage of no more than 250V, a rated working pressure of 4 kPa to 140 kPa, and a capacity of no more than 10 L. Note: Electric pressure cookers and electric rice cookers are distinguished based on the product name indicated on the nameplate.
General Product Information
| Document Type | Group standards |
|---|---|
| Standard Status | Active |
| Standard Code | T/ZZB 0122-2021 |
| CCS | \nHousehold electric heating appliances |
| ICS | Kitchen small appliances |
| Implement Date | 2021-12-26 |
Price
$ 20.00
Subtotal
$ 20.00
Tax
$ 0.00
Order Total (incl. tax)
$ 20.00