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NY/T 3104-2017 Active
NY/T 3104-2017 NY/T 3104-2017 Postharvest Cooling Techniques Specification for Fruits and Vegetables (Apples and Pears)
General Product Information
| Document Type | Industry standards-Agriculture |
|---|---|
| Standard Status | Active |
| Standard Code | NY/T 3104-2017 |
| CCS | Fruit and vegetable cultivation and products |
| ICS | Fruits and their products |
| Implement Date | 2017-10-01 |
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$ 20.00
Subtotal
$ 20.00
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Order Total (incl. tax)
$ 20.00