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T/CNHFA 111.4-2023 Active

T/CNHFA 111.4-2023 Health food ingredient: Astragalus root (Huangqi)

Available format(s)
PDF
Language(s)
Chinese
Publish Date
2023-04-04

Abstract

Main technical content: This document is applicable to the raw material Astragalus used in health food. It includes its source, sensory requirements, physical and chemical indicators, indicators of characteristic components and testing methods, the limit of fungal toxins, and other precautions

General Product Information

Document Type Group standards
Standard Status Active
Standard Code T/CNHFA 111.4-2023
ICS Food Technology (Vocabulary)
Implement Date 2023-04-10
Price $ 20.00
Subtotal $ 20.00
Tax $ 0.00
Order Total (incl. tax) $ 20.00

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