T/GXAS 418-2022 Guidelines for the Packaging and Cold Chain Transportation of Leaf Vegetables in Hong Kong and Macao
T/GXAS 418-2022
Basic Information
Scope
Scope: This document establishes the procedures for the packaging and cold-chain transportation of leaf vegetables destined for Hong Kong and Macao, defines the terms and definitions related to the packaging and cold-chain transportation of leaf vegetables destined for Hong Kong and Macao, and stipulates the basic requirements, quality management, product traceability and recall requirements, as well as the operational instructions for the acceptance, pre-cooling, packaging, cold-chain storage, and cold-chain transportation of leaf vegetables. This document applies to enterprises engaged in the packaging and cold-chain transportation of leaf vegetables destined for Hong Kong and Macao within the administrative area of Guangxi Zhuang Autonomous Region. Other enterprises may refer to and implement it accordingly. Main technical content: This document establishes the procedures for the packaging and cold-chain transportation of leaf vegetables destined for Hong Kong and Macao, defines the terms and definitions related to the packaging and cold-chain transportation of leaf vegetables destined for Hong Kong and Macao, and stipulates the basic requirements, quality management, product traceability and recall requirements, as well as the operational instructions for the acceptance, pre-cooling, packaging, cold-chain storage, and cold-chain transportation of leaf vegetables. This document applies to enterprises engaged in the packaging and cold-chain transportation of leaf vegetables destined for Hong Kong and Macao within the administrative area of Guangxi Zhuang Autonomous Region. Other enterprises may refer to and implement it accordingly.