T/SDSNCH 061-2025 Active Group standards

T/SDSNCH 061-2025 Technical Specifications for the Processing of Non-Concentrated Reduced Peach Juice

T/SDSNCH 061-2025 Non-concentrated Peach Juice Processing Technical Specification

Publish Date: 2025-06-06 Implement Date: 2025-06-26 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/SDSNCH 061-2025
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: Food
ICS Name: Drinks in general
Publish Date: 2025-06-06
Implement Date: 2025-06-26

Scope

Main technical content: This document specifies the terms and definitions of non-concentrated reduced peach juice, product classification, basic processing requirements, process flow and process description, product quality requirements, packaging, labeling and marking, transportation and storage. This document is applicable to the processing of non-concentrated reduced peach juice.

Development Information

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