T/ZHTSCP 005-2022 Active Group standards

T/ZHTSCP 005-2022 Fragrant White Apricot from Zunhua

T/ZHTSCP 005-2022 Fragrant White Apricot from Zunhua

Publish Date: 2022-06-18 Implement Date: 2022-06-18 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/ZHTSCP 005-2022
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: -
ICS Name: Terminology (principles and coordination and cooperation)
Publish Date: 2022-06-18
Implement Date: 2022-06-18

Scope

Main technical content: Zunhua Xiangbai Apricots, also known as Zhenhe Xiangbai Apricots, are produced in the Zunhua region of Hebei Province. They have large fruits, with an average weight of 70 grams per fruit and 14-16 fruits per kilogram. The fruit skin is thin, with a yellow-white base color and a red hue on the sun-exposed side. The flesh is yellow-white, with a fine texture, low fiber content, and high juice content, offering a sweet taste and a rich aroma. The sugar content can reach 13.6%, and the acid content is 1.35%. The fruit is pitless, with a sweet kernel. It has a sweet and sour taste and excellent quality.

Development Information

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