T/SYWLXH 0007-2018 Active Group standards

T/SYWLXH 0007-2018 Technical Management Specification for Food Cold Chain Logistics

Publish Date: 2018-09-03 Implement Date: 2018-11-11 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/SYWLXH 0007-2018

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Economic and cultural

ICS Name: The comprehensive packaging and transportation of goods

Publish Date: 2018-09-03

Implement Date: 2018-11-11

Scope

Main technical content: This standard specifies the temperature control requirements for food during the sales and distribution process, including cold chain logistics operations, refrigerated storage management, transportation, wholesale, processing, distribution, and trade. It also stipulates the requirements for product hygiene and quality management.