T/SYXB 0001-2018 Cosmetic packaging - Cream bottle
T/SYXB 0001-2018 Cosmetic packaging - Cream bottle
Basic Information
Scope
Scope: This standard specifies the terms and definitions, classification, raw material requirements, technical requirements, test methods, inspection rules, marking, packaging, transportation, and storage of cream jars used for cosmetic packaging (hereinafter referred to as cream jars). This standard applies to containers made from aluminum-coated materials, plastics (polyethylene, polypropylene, polystyrene, polycarbonate, polyethylene terephthalate, or polymethyl methacrylate, etc.), and glass, which are used for packaging cream-type cosmetics. Main technical contents: - Coating hardness: The hardness of the coating on the outer surface of the cream jar shall not be less than 2H pencil hardness. - Adhesion: The adhesion of the coating shall not be less than Grade 1. - The decorative patterns on the surface shall be complete and clear. - High and low temperature resistance: At 40°C, the container shall not leak water, deform, or crack, and the coating and decorative patterns shall not have cracks or obvious discoloration. At -18°C, the container shall not leak water, deform, or crack, and the coating and decorative patterns shall not have cracks or obvious discoloration. - Opening torque: The opening torque shall be (0.8–3.2) N·m. - Sealing performance: After the sealing performance test, no liquid leakage shall occur. - Drop test: After the drop performance test, no leakage or damage that affects use shall occur.