T/JAASS 87-2023 Active Group standards

T/JAASS 87-2023 Technical Specifications for Pre-made Quick-frozen Yangzhou Fried Rice Suitable for the Green and High-quality Production Technology of "Yangxiangyu 200" Rice

T/JAASS 87-2023

Publish Date: 2023-07-26 Implement Date: 2023-08-26 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/JAASS 87-2023

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Agriculture, forestry

ICS Name: Plant cultivation

Publish Date: 2023-07-26

Implement Date: 2023-08-26

Pages: 7 pages

Scope

Scope: This document is applicable to the green and high-quality production of rice "Yangxiangyu 200" used in pre-cooked quick-frozen Yangzhou fried rice in the hilly areas of central Jiangsu and Nanjing, Zhenjiang, and Yangzhou. Main technical content: This document specifies the terms and definitions, variety selection, site environment, cultivation techniques, harvesting, drying, packaging, storage, and production records for the green and high-quality production of rice "Yangxiangyu 200" used in pre-cooked quick-frozen Yangzhou fried rice.