T/SNLT 0052-2026 Active Group standards

T/SNLT 0052-2026 Pishan Hongyang Beef Production Standard

Publish Date: 2026-03-31 Implement Date: 2026-04-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/SNLT 0052-2026

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: -

ICS Name: Animal husbandry and breeding

Publish Date: 2026-03-31

Implement Date: 2026-04-01

Scope

It applies to the entire production and operation activities of Pishan red sheep breeding, slaughtering, processing, packaging, storage, transportation, and sales. It serves as the core basis for quality control of Pishan red sheep meat products, market access, brand cultivation, and compliance determination. It stipulates the terms and definitions in the production process of Pishan red sheep meat, environmental requirements for the production area, breed selection and breeding management, slaughtering and processing, cutting and grading, packaging, storage, transportation, inspection and testing, and record management.