T/DLMSWH 018-2019 Active Group standards

T/DLMSWH 018-2019 Cleaning Procedures for Exhaust Vapor System in the Dining Industry

T/DLMSWH 018-2019 Cleaning Procedures for Exhaust Vapor System in the Dining Industry

Publish Date: 2019-12-04 Implement Date: 2020-01-04 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/DLMSWH 018-2019
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: \nBasic standards
ICS Name: Integrated services
Publish Date: 2019-12-04
Implement Date: 2020-01-04

Scope

Scope: This standard applies to the cleaning and acceptance of exhaust gas systems in catering service enterprises, hotels, collective dining distribution units, schools, and staff canteens, etc. Main technical content: This standard specifies the terms and definitions of exhaust gas system cleaning in the catering industry, general requirements, safety management measures, equipment configuration requirements, cleaning requirements, acceptance requirements, customer feedback, and file management.

Development Information

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