T/ZZAS 009-2025 Active Group standards

T/ZZAS 009-2025 Corn Flakes

T/ZZAS 009-2025

Publish Date: 2025-03-05 Implement Date: 2025-03-06 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/ZZAS 009-2025

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: -

ICS Name: Cereals, legumes, and their products

Publish Date: 2025-03-05

Implement Date: 2025-03-06

Scope

Scope: This document specifies the terms and definitions, technical requirements, food additives, hygiene requirements for the production and processing process, inspection methods, inspection rules, marking, packaging, transportation, and storage of corn flakes. This document applies to the production, inspection, and sales of products defined in 3.1; Main technical content: 4.1 The raw materials (corn flour) shall comply with the provisions of GB/T 10463. The corn grits shall comply with the provisions of GB/T 22496. Other raw materials shall comply with the corresponding national standards and document provisions. 4.2 The production water shall comply with the provisions of GB 5749. 4.3 The production process includes raw material preparation, flour mixing, forming, packaging, inspection, and storage.