T/GXAGS 003-2021 Active Group standards

T/GXAGS 003-2021 Guangxi High-Quality Grain and Oil Sticky Rice

T/GXAGS 003-2021

Publish Date: 2021-03-23 Implement Date: 2021-03-30 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/GXAGS 003-2021
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: Food processing and products
ICS Name: Cereals, legumes, and their products
Publish Date: 2021-03-23
Implement Date: 2021-03-30

Scope

Main technical content: This document specifies the terms and definitions, quality and safety requirements, inspection methods, inspection rules, labeling and marking, packaging, storage, and transportation of glutinous rice in Guangxi. This document applies to edible glutinous rice products processed from glutinous rice grown within the administrative area of the Guangxi Zhuang Autonomous Region, including indica glutinous rice and japonica glutinous rice. It does not apply to special types of glutinous rice such as red glutinous rice and black glutinous rice.

Development Information

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