T/ZWAZJSXH 003-2019 Active Group standards

T/ZWAZJSXH 003-2019 Apple Cold Storage Standards

T/ZWAZJSXH 003-2019

Publish Date: 2019-04-05 Implement Date: 2019-06-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
Price: $ 20.00
Out of stock

Basic Information

Standard Code: T/ZWAZJSXH 003-2019
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: Integrated agriculture and forestry
ICS Name: Terminology (principles and coordination and cooperation)
Publish Date: 2019-04-05
Implement Date: 2019-06-01

Scope

Main technical content: The temperature requirements for apple cold storage are generally -3℃ to 3℃, and the most suitable storage temperature is -1℃ to 1℃. This standard applies to the fresh apple cold storage of the following varieties: early-ripening varieties such as Yellow Banana and June Red Apple; medium-ripening varieties such as Red Star, Golden Crown, Meiba, Galay, and Mici; and late-ripening varieties such as Yanfu, Duanfu, Changfu No. 2, Qingguan, Ruiyang, Ruixue, and Guoguang.

Development Information

Related Standards

Contact Us