T/XCOAIA 9-2018 Active Group standards

T/XCOAIA 9-2018 Organic food eggs

T/XCOAIA 9-2018 Organic food eggs

Publish Date: 2018-11-28 Implement Date: 2018-12-06 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/XCOAIA 9-2018
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: Food hygiene
ICS Name: Integrated agriculture and forestry
Publish Date: 2018-11-28
Implement Date: 2018-12-06

Scope

Main technical content: This standard specifies the sensory, quality, and hygiene requirements for organic food eggs, as well as the inspection methods, inspection rules, and marking, packaging, transportation, and storage for them.

Development Information

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